Summer @ The Measured Scoop
By profession, I am a chef, but cooking is my favorite hobby. I also love spending time with my family, listening to music, and cuddling with kitties. I have lived in the Pacific Northwest my entire life, though I prefer watching the seasons pass through my kitchen window rather than play in the outdoors. I have a formal culinary education and have found that I really enjoy passing on all that I have learned.-
All Purpose Country Gravy
-
Curry Chicken Tea Sandwich
-
Sheet Pan Quesadillas de Papa
-
Creamy Chicken and Wild Rice Soup
-
Marry Me Chicken Pasta
-
Broccoli with Cheddar Sauce
-
Rustic Mashed Potatoes
-
Cardamom Apple Pie
-
Cinnamon Roll Crunch
-
Cajun Dirty Fries
-
Traditional Cucumber Sandwiches
-
9 Awesome Chicken Recipes
-
No Bake Peaches & Cream Dessert
-
Chopped Vegan Salad
-
Asparagus and Tomato Pasta
-
Grilled Melon and Prosciutto Salad
-
Mesquite Grilled Chicken
-
Brunch Burger
-
Maple Bacon
-
White Sangria Popsicles
-
Asparagus and Broccoli Soup
-
Sour Cream Rice
-
Cheesy White Bean Tomato Bake
-
Mise En Place
-
Guinness Mac & Cheese
-
9 Awesome Ground Beef Recipes
-
Hasselback Chicken Cordon Bleu
-
Chicken Thighs on Schmaltzy Cabbage
-
Crab and Spinach Dip
-
Hawaiian Roll Cheeseburger Sliders
-
Chicken Kale and Potato Soup
-
Greek Cabbage Rolls
-
Ground Beef Sweet Potato Hash
-
Baked Thin-Sliced Chicken Breast
-
4 Ingredient Peanut Butter Cookies
-
Coconut Craisin Crunch
-
3 Easy Christmas Treats
-
No Bake Smores Bars
-
Instant Pot Ham and Beans
-
Roasted Butterball Turkey Breast
-
Easy Turkey Gravy
-
Salted Caramel Cheesecake Dip