Description
Enjoy a medley of air fryer zucchini and yellow squash simply tossed in oil, salt, and pepper for a healthy and delicious side dish!
Ingredients
Scale
- 1 1/2 lbs zucchini and yellow squash
- 1 teaspoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the air fryer according to your machine's instructions.
- Slice the zucchini and yellow squash into thick pieces and add to a bowl.
- Pour the measured oil and seasonings over the top and toss well to combine.
- Fill, but don't overcrowd the air fryer basket, and cook for 20-30 minutes, tossing once. Not all air fryer baskets are the same size, so cook them in batches if necessary.
- Time varies with each air fryer so check them at 20 minutes and keep cooking until the edges are browning and brown spots start to form on the flesh. (This was about 26 minutes in my oven-style air fryer.)
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Category: Side dish
- Method: Air fryer
- Cuisine: American
